MICELI SOPO, S. et al. Predictive value of the number of adverse reaction episodes for the IgE-mediated food allergy diagnosis. Allergologia et Immunopathologia, Singapore, v. 47, n. 3, p. 277–281, 2019. Disponível em: https://www.all-imm.com/index.php/aei/article/view/327.. Acesso em: 24 apr. 2026.